Food RetailingAGB 4453 Units
Classroom: Poly - AGBC112
Day(s) of the Week: T Th
Times: 10:30 AM - 11:45 AM
Seat Availability: 10 of 41
Food retail management. Discusses trends, problems, and functions of food retail managers within various retail institutions. Arizona State University
MKT 300 with a C or better.
Title: Retail Management: A Strategic Approach (11th Edition)
Author: Barry Berman - Joel R Evans
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